Changes of laboratory indicators in patients with nonalcoholic fatty liver disease on the background of prediabetes under the influence of complex treatment | Український Медичний Часопис

Feysa S.V.

Головна
Публікації
Changes of laboratory indicators in patients with nonalcoholic fatty liver disease on the background of prediabetes under the influence of complex treatment

Changes of laboratory indicators in patients with nonalcoholic fatty liver disease on the background of prediabetes under the influence of complex treatment

26 жовтня 2018

1118

Endocrinology

Gastroenterology

Therapy, General practice

Feysa S.V.

Спеціальності :

Endocrinology

Gastroenterology

Therapy, General practice

Резюме

Laboratory changes in patients with nonalcoholic fatty liver disease (NAFLD) on the background of prediabetes has been evaluated, and also studied the feasibility of treatment, whiсh included omega-3-polyunsaturated fatty acids and essential phospholipids. 55 patients with NAFLD against the background of pre-diabetes aged 40 to 75 years has been examined. Modification of lifestyle was recommended to all patients as a basic treatment. In addition, the patients were prescribed essential phospholipids in 2 capsules 3 times a day and omega-3-polyunsaturated fatty acids 1000 mg per day (n=28, group 1) or rosuvastatin 10 mg per day (n=27, group 2). The effectiveness of the treatment was evaluated in 3 months, and the long-term outcomes were evaluated in 12 months. Under the influence of the prescribed treatment, a hypolipidemic effect was observed in both groups, but a significant decline in the activity of alanine aminotransferase and aspartate aminotransferase occurred only under the influence of a combination of essential phospholipids and omega-3-polyunsaturated fatty acids. The described results allow to recommend this drug combination in patients with NAFLD and concomitant pre-diabetes.

S.V. Feysa

Key words: non-alcoholic fatty liver disease, pre-diabetes, dyslipidemia, essential phospholipids, omega-3-polyunsaturated fatty acids.

Published: 29.10.2018

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